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Fish Fry Fridays
2023 Dates:
February: 24
March: 3, 10, 17, 24, 31
Hours 5 - 7 PM
Dine-In & Drive Thru Take Out
(please enter on Taylor May Rd. church entrance)
Menu
-Fried Lake Erie Perch, 3 pcs. - $18
-Shrimp, 7 pcs. - $15
-Beer Battered Cod, 2 pcs. - $15
-Baked Lemon Pepper Cod, 1 pc. - $15
-Pierogi, 6 pcs. - $12
Menu prices subject to change based on availability
All Fish and Shrimp dinners include:
French fries with vegetable, coleslaw, roll & butter
Baked Lemon Pepper Cod option includes baked potato with vegetable, coleslaw, roll & butter.
Pierogi dinners include:
Grilled onions, vegetable, coleslaw, roll & butter, sour cream
Additional Side Items: Pizza by the slice $2
Mac-N-Cheese $3
**MARCH 17: St. Patrick's Day Special**
-Corned beef on rye sandwiches with fries and coleslaw - while they last - $15.